Ingredients :
2 Pounds Fish,Cubed Any Kind
1 Lime Lime Juice
Salt And Pepper, To Taste
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Ingredients :
1.1kg pomfret, parrot fish or sea bass, scaled and cleaned
150g raw cashew nuts
2 shallots, or 1 small onion, finely chopped
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Ingredients :
500g ikan kembung (horse mackerel) or ikan selar (scad)
1 tbsp salt
4 tbsp oil
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Ingredients :
4 plate size snapper (about 375g), cleaned and scaled salt, to taste
2 tbsp white vinegar
6 tbsp vegetable oil
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Ingredients :
1 pomfret (650-900g)
1 tsp salt oil for deep frying
1 big onion (sliced)
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