Coconut Milk Rice (Nasi Uduk)

Posted by nixie | rice recipes | Tuesday 30 June 2009 9:13 pm

NasiUduk2-1

Ingredients :
500 g rice, wash and strain off the water
850 ml coconut milk
1/2 tsp salt
2 salam leaves
1 lemongrass

Method :
Steam rice until half-cooked. Put coconut milk, salt, salam leaves and lemongrass into a saucepan, bring to boil. Add steamed rice of 1 into 2, cook until the coconut milk evaporates.Put 3 back to a steamer and steam until well-cooked. Serve with fried emping or fried shallots and sambal (Indonesian Chili Sauce).

Comments (3)

3 Comments »

Comment by panji lestari — December 5, 2009 @ 9:39 am
komentar saya pada gambar nasi uduk di atas:

1 : penataan hidang nya terlalu pasat,menumpuk.
2 : hiasan tomat nyakurang membentuk.
3 : ukuran pemotonghan telurnya terlalu besar
4 : pemotongan tempe tidak membentuk persegi panjang…
5 : tetapi nasi uduk ini mempunyai ciri khas tersendiri

sekian komentar dari saya …
by,panji
Comment by indri.dwi.lestari — December 5, 2009 @ 9:41 am
” KOMENTAR SAYA ”
1.PEMOTONGAN AYAM NYA TERLALU KEBESARAN .
2.KENAPA TIDAK DI TAMBAH KETIMUN .
3. PEMOTONGAN TOMAT NYA TIDAK BERATURAN .
Comment by mykidzhouse — January 17, 2010 @ 5:34 pm
My comments… ah.. they look wonderful and yummy. If you are my next door neighbour, I’m more than happy to be invited for dinner.