Your Ad Here



Banana Fritters (Pisang Goreng)

Posted by nixie | fruit and vegy recipes | Tuesday 30 June 2009 9:57 pm

pisang goreng

Ingredients :
2 Eggs
6 tbps Flour
2 Ripe bananas
Oil for deep frying
Cinnamon sugar

Method :

Slightly beat eggs and mix with flour and half cup water. Mash bananas with fork and mix thoroughly with flour and egg mixture. Deep-fry banana and flour mixture by the tablespoonful in hot oil until golden brown. Drain on absorbent paper and dust with cinnamon sugar.

Banana on Foodista

No Comments »

No comments yet.

RSS feed for comments on this post. TrackBack URI

Leave a comment

Your Ad Here

Advertise Here
Put your Ad here..!!


ss_blog_claim=cd495fd8141ba4fbe24700c9b6a673dc
Seasons of temperate zones Wordpress Theme